Pina Colada Tea

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Black tea soaked in dark rum, pineapple and coconut.

Tasting Notes: It’s said renowned Puerto Rican pirate Roberto Confresi, he who could defeat men and was loved by women, first devised a concoction of hard rum, pineapple and coconut to boost the morale of his restless crew. Our Pina Colada tea blend offers these same soothing natural flavors in a premium Ceylon black tea. Down the hatch!

Enjoy by heating water to 180-190 degrees, pour over tea bag.  Steep for 3-5 minutes to your desired flavor.